Description
Ingredients
Whole Wheat Flour, Water, Peanut Butter, Canola Oil, Aching Powder, Aching Soda, Yogurt Coating.
Certificate of Guaranteed Analysis
New Jersey Feed Laboratory, Inc.
NJFL No. 0920-3782
Crude Protein | 12.12% (min) |
---|---|
Crude Fat | 19.85% (min) |
Crude Fiber | 3.97% (max) |
Moisture | 7.91% (max) |
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