Description
Ingredients
Whole Wheat Flour, Water, Peanut Butter, Canola Oil, Baking Powder, Baking Soda, Yogurt Coating, Carob.
Certificate of Guaranteed Analysis
New Jersey Feed Laboratory, Inc.
NJFL No.
Crude Protein | 10.85% (min) |
---|---|
Crude Fat | 20.87% (min) |
Crude Fiber | 2.05% (max) |
Moisture | 6.33% (max) |
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